Fall Party Tray

Thanksgiving dessert = handled. 

Bring the Puddin' home this Thanksgiving with our made-for-sharing Party Trays, available in our limited Fall Collection flavours alongside a few SDP favourites.

Hand-layered in small batches and ready to serve straight from the fridge — all you have to do is bring the spoon.

CHOOSE YOUR SIZE

SMALL PARTY TRAY
Serves approximately 6–8
Perfect for intimate dinners, Friendsgiving, or when there are already a few desserts fighting for space on the table.

LARGE PARTY TRAY
Serves approximately 12–15
Made for the whole table — family dinners, bigger gatherings, and anyone hoping for leftovers.

THE FALL COLLECTION 🍂

Biscoff Apple Crumble Puddin’
A cozy fall favourite layered with spiced apples, Biscoff and our signature pudding cream.

Pumpkin Spice Banana Puddin’
Our signature banana pudding gets its fall moment with warm pumpkin spice flavours and fresh banana.

Biscoff Pumpkin Pie Puddin’
Everything we love about pumpkin pie, reimagined the Sugar Daddy Puddin’ way with creamy pumpkin layers and Biscoff.

SDP FAVOURITES

Classic Banana Puddin'
The OG. Fresh bananas, gourmet biscuits and our signature vanilla pudding cream.

Strawberry Shortcake Puddin'
Fresh, fruity and creamy with strawberry and shortcake-inspired layers.

Mango Biscoff Puddin'
Tropical mango meets caramelized Biscoff crunch.

VEGAN OPTIONS 🌱

 Vegan Banana Puddin'
The plant-based version of the OG. Fresh bananas, vegan and gluten-free vanilla biscuits and our signature vegan vanilla pudding cream made from coconut milk.

Vegan Biscoff Apple Crumble Puddin’
A cozy fall favourite turned plant-based layered with spiced apples, Biscoff and our signature vegan vanilla pudding cream infused with Biscoff spread.

Vegan Pumpkin Spice Banana Puddin’
Our signature banana pudding gets its fall moment and a plant-based twist with warm pumpkin spice flavours and fresh bananas.

THANKSGIVING PRE-ORDERS

Order by: Thursday, October 8 at 8 PM

Pickup: Friday, October 9 – Sunday, October 11

Pickup Location: Marcuterie (Friday to Sunday) & at POP during Downtown Windsor Farmer's Market on Saturday, October 10 from 9am-2pm. 

Our Thanksgiving trays are made in limited quantities. Pre-ordering is highly recommended to secure your flavour and size.

Hosting a bigger table? Pick two different flavours and build your own Thanksgiving Puddin’ spread.

Keep refrigerated until ready to serve.