DROP 005
A celebration of where we came from,
reimagined through pudding.
Pre-orders close on Friday, June 12 at 7pm.
DROP 005
Pre-orders close on Friday, June 12 at 7pm.
DROP 005 Pre-Orders Open unit Friday, June 12 at 7pm.
This DROP means a little more.
I was born in the Philippines and moved to Canada before I was two years old. Through food, I've always found a way to stay connected to where I came from.
For Philippine Independence Day (Friday, June 12), I created four puddings inspired by classic Filipino desserts that I can't wait to share with Windsor.
And because home means community, a portion of sales from DROP 005 will be donated to the Philippine Red Cross to support earthquake relief efforts.
Inspired by the beloved Filipino street snack, featuring caramelized saba banana, jackfruit, and crunchy textures.
Our playful interpretation of one of the Philippines' most iconic desserts, layered with colourful flavours and textures.
A refreshing combination of coconut and pandan inspired by a classic Filipino favourite.
A modern twist combining creamy ube with espresso-soaked layers featuring locally roasted beans from Chance Coffee.
We don’t operate like a typical dessert shop — here’s how it works:
Our First Space @ Marcuterie